Choice of 2 drinks and 1 Tapas for $25++

Choose any 2 Drinks:
BEER:
– Shang Social Chrysanthemum Pale Ales (330ml)
– Tiger Beer (330ml)

HOUSE WINE:
– Tempus Two, Silver Series Pinot Gris, South Australia
– Tempus Two, Silver Series Shiraz South Australia

Choose any 1 Tapas:
– #10 Typhoon Crispy Fried Prawn Wanton
– Deep-fried Cuttlefish with Salt and Pepper
– Crispy Fried Gluten Stick with Salt and Pepper
– Roast Pork Skewer

Add $5 to upgrade your drink to Shang Social Asian-infused Cocktails (per drink)

Price is subject to 10% service charge and 7% GST.

Join guest Chef Gordon Leung, Shangri-La Group’s award-winning Chinese Executive Chef and the Shang Social team on 14 & 15 Oct for a limited-run seasonal hairy crab feast.

Indulge in classic and modern interpretations by this master craftsman of Cantonese cuisine as he takes on this delicious and coveted crustacean.

$138++
7-course lunch and dinner menu
Available from 14 Oct to 10 Nov

Add $20++ for a bottle of 180ml 8-year-old Calabash Shao Xing Wine

Limited seats available
Make your reservation now!
Please indicate ‘SSHAIRYCRAB’ in your booking.

All prices are subject to 10% service charge and 7% GST.